Pesto

Ingredients:

• ½ cup packed fresh basil
• 1 15 oz can of white beans, drained and rinsed
• ¾ cup walnuts
• ½ cup olive oil
• 1 ¼ teaspoon wheatgrass powder
• 2 tablespoons nutritional yeast
• 1 teaspoon garlic powder
• Salt to taste

Blend all until smooth. Then, heat with cooked pasta, or use as a dip!